Page 97 - Pendik e-Katalog

Mövenpick Hotels & Resorts, a brand within the Accor Ho- a sushi-lover! Latitude 5.5 is the international pool-side res-

tels Group, has raised its first flag in the Maldives in 2018, taurant with a full-service sunset bar, serving light lunches,
opening the doors of Mövenpick Resort Kuredhivaru. The succulent dinners, refreshing drinks and shisha around the

resort, which is just 45 minutes by sea plane from the capital, poolside. Yet the signature offering that conquers all hearts
Malé , features 72 overwater pool villas, 30 beach pool villas is the Mövenpick Chocolate Hour. The early evening compli-
and three three-bedroom Beach Pool Residences, each with mentary chocolate dream takes the visitors to Willy Wonka’s
their own private pool - perfect for adventure-seeking families factory with a selection of chocolates, macarons, pralines and
with kids and honeymooners looking for a romantic getaway. of course the legendary Mövenpick ice cream.

The Kuredhivaru island offers a slice of paradise with the Another stand out feature is the Mövenpick Little Birds Club,

perfect sandy beaches, clear turquoise waters and untouched offering a range of signature activities for all the family, as well
natural beauty. Facing out to the ocean, each room is a haven as babysitting services, marking the resort as a highly family
of comfort featuring arched ceilings, wide bathrooms, cosy friendly one. The kids will have the best time exploring the is-
verandas and modern furnishings. land and having various activities with their fellow birds while
the parents enjoy the serenity of the property!

ONU Marché Restaurant, the main restaurant where the buf-

fet is served, has seven different theme nights a week, including As the first Mövenpick property in the Maldives, the design
Maldivian Night with a bounty of locally sourced Fish and Sea- and operation is undertaken with a clear focus and long term
food and Jungle night that offers low-cooked Beef Leg along commitment to preserve the untouched Noonu Atoll. The ho-

with signature dishes such as Beef Borscht Soup. The Bodumas tel continues to take various measures to monitor and reduce
Japanese Seafood Restaurant on the other hand, serves a vast its carbon footprint and its impact on the environment and
selection of fresh catches harmonized with Japanese and local communities.
delicacies. Don’t miss out the Crispy Spicy Tuna Roll if you are

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